Scientific Program
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Chomchark Chuntrasakul Professorial Lecture

Date & Time June 14 (Thu), 8:50-9:30 Venue Walkerhill Theatre
Chair Ho-Seong HAN (Seoul National University Bundang Hospital, Korea)
Speakers
  • A Story of Small Intestine Rehabilitation: A Korean Experience
    Myung Duk Lee (The Catholic University of Korea Seoul St. Mary's Hospital, Korea)

Presidential Lecture

Date & Time June 15 (Fri), 9:40-10:10 Venue Walkerhill Theatre
Chair Soranit SILTHARM (Ministry of Science and Technology, Thailand )
Speakers
  • Lessoning Morbidity: In View of HBP Surgeons
    Ho-Seong Han (Seoul National University Bundang Hospital, Korea)

KSPEN Presidential Lecture (*Korean)

Date & Time June 15 (Fri), 10:30-12:00 Venue Walkerhill Theatre
Chair Kuk-Hwan KWON (National Health Insurance Service Ilsan Hospital, Korea)
Speakers
  • The Importance of Nutrition on the Elderly
    Yoon-Sik LEE (Andong Medical Center, Korea)

Plenary Lecture 1

Date & Time June 14 (Thu), 9:40-10:10 Venue Walkerhill Theatre
Chair Jianchun YU (Peking Union Medical College Hospital, Chinese Academy of Medical Sciences, China)
Speakers
  • Why Do We Need International Clinical Research?
    Michael Hiesmayr (Medical University Vienna, Austria)

Plenary Lecture 2

Date & Time June 16 (Sat), 10:10-10:40 Venue Walkerhill Theatre
Chair Kuk-Hwan KWON (National Health Insurance Service Ilsan Hospital, Korea)
Speakers
  • Innovation of Enteral Nutrition in View of Semisolid Nutrient
    Harumasa Ohyanagi (Kinki University, Japan)

Keynote Lecture 1

Date & Time June 14 (Thu), 13:00-13:30 Venue Vista 1
Chair Jeong HONG (Ajou University School of Medicine, Korea)
Speakers
  • Fish Oil in PNALD
    Kathleen M. Gura (Children's Hospital Boston, USA)

Keynote Lecture 2

Date & Time June 14 (Thu), 13:00-13:30 Venue Vista 2
Chair Hae Myung JEON (The Catholic University of Korea Uijeongbu St. Mary’s Hospital, Korea)
Speakers
  • Chronic Intestinal Failure: Definition and Management
    Andre Van Gossum (Erasme University Hospital, Belgium)

Keynote Lecture 3

Date & Time June 14 (Thu), 13:00-13:30 Venue Vista 3
Chair Mei-Due YANG (China Medical University Hospital, Taiwan)
Speakers
  • Nutritionist View on the Microbiome
    James Borneman (University of California, Riverside, USA)

Keynote Lecture 4

Date & Time June 15 (Fri), 13:00-13:30 Venue Walkerhill Theatre
Chair Wan Gyoon SHIN (Seoul National University, Korea)
Speakers
  • ASPEN Clinical Guidelines: Parenteral Nutrition Ordering, Order Review, Compounding, Labeling, and Dispensing
    Gordon Sacks (Harrison School of Pharmacy, Auburn University, USA)

Keynote Lecture 5

Date & Time June 15 (Fri), 13:00-13:30 Venue Vista 1
Chair Luisito O. LLIDO (St. Luke’s Medical Center, Philippines)
Speakers
  • Comprehensive Geriatric Clinical Nutrition in Acute Hospital Setting
    Hyun Wook Baik (DMC Bundang Jesaeng Hospital, Korea)

Session 01: NST Quality Assurance and Accreditation

With the advance of highly specialized nutrition support, an interdisciplinary approach has been essential to perform this medical knowledge from the laboratory to the bedside. Interdisciplinary nutrition support teams have been created to optimize the effectiveness and safety of this therapy. The impact of standardization and use of interdisciplinary teams to provide specialized nutrition support have been shown to improve outcomes and safety and have a positive financial impact on healthcare institutions, as performance-based assessments can lower the quality of healthcare services. The focus of this session is to provide an evidence-based level and measure their performance, because nutrition support teams include many of the components of the healthcare delivery system that are advocated for the future, and nutrition support teams should be encouraged as the preferred system of providing specialized nutrition support.

Date & Time June 14 (Thu), 10:30-12:00 Venue Walkerhill Theatre
Chairs Naohiro WASHIZAWA (Toho University Faculty of Medicine, Japan)
Kyung Mo KIM (Asan Medical Center Children's Hospital, University of Ulsan, Korea)
Speakers
  1. 1.NST Quality Assurance and Accreditation in Brazil
    Maria Isabel Correia (Universidade Federal de Minas Gerais, Brazil)
  2. 2.NST Quality Assurance and Accreditation in Philippines
    Jonathan M. Asprer (University of Santo Tomas Hospital, Philippines)
  3. 3.NST Quality Assurance and Accreditation in Japan
    Joji Kotani (Hyogo College of Medicine, Japan)
  4. 4.NST Quality Assurance and Accreditation in Korea
    Dong Woo Shin (Hallym University Medical Center, Korea)

Session 02: Optimizing Nutrition in Sarcopenia

Sarcopenia is a major nutrition-related problem that is often observed in hospitalized patients. Since most hospitalized patients are in sedentary environments and undergoing extensive treatment for medical conditions, they are susceptible to sarcopenia and its related consequences such as falls and bone fractures. Considering the importance of preventive strategies and effective treatments against sarcopenia, this symposium will introduce the most updated research findings on aging-related sarcopenia and treatment strategies focusing on nutrition support and rehabilitation. Moreover, the prevalence of sarcopenia and its associated outcomes in patients with Crohn’s disease will be addressed. This symposium will provide insights into the integrative and effective interventions to prevent and combat sarcopenia.

Date & Time June 14 (Thu), 10:30-12:00 Venue Vista 1
Chairs Abdolreza NOROUZY (Tehran University of Medical Sciences, Iran)
Han-Shui HSU (Taipei Veterans General Hospital, Taiwan)
Speakers
  1. 1.Nutritional Considerations in Aging-related Sarcopenia
    Nishan S. Kalupahana (University of Peradeniya, Sri Lanka)
  2. 2.Treatment of Sarcopenic Dysphagia with Rehabilitation and Nutritional Support
    Keisuke Maeda (Aichi Medical University, Japan)
  3. 3.Prevalence of Sarcopenia and Its Impact on Postoperative Outcome in Patients with Crohn's Disease Undergoing Bowel Resection
    Jianfeng Gong (Jinling Hospital, Medical School of Nanjing University, China)
  4. 4.Management of Sarcopenia in UGI Disease
    Jong Won Kim (Chung-Ang University Hospital, Korea)

Session 03: Glutamine Supplements in Critically Ill Patients

There is a debate on the efficacy and safety of glutamine (GLN) supplementation in critically ill patients. Recent, large-multicenter trials of REDOX and MetaPlus show no benefits or increase of harmful effects of GLN. The concept of glutamine supplementation in all ICU patients as a conditionally essential amino acid seems to have ended. However, hypoglutaminemia may possibly be associated with unfavorable outcomes in critically ill patients. Therefore, we need to re-evaluate the validity of GLN.

Date & Time June 14 (Thu), 13:40-15:10 Venue Walkerhill Theatre
Chairs Eliza Mei FRANCISCO (Asian Hospital & Medical Center, Philippines)
Hartono (The Indonesia Central Army Gatot Soebroto Hospital, Indonesia)
Speakers
  1. 1.Glutamune and Inflammation
    Hern Ku Lee (Chonbuk National University Medical School, Korea)
  2. 2.Prevalence of Glutamine Deficiency in Critically Ill Patients
    Renee Blaauw (Stellenbosch University, South Africa)
  3. 3.Effects of Glutamine Supplements to Critically Ill Patients
    Jan Wernerman (Karolinska University Hospital, Sweden)
  4. 4.Optimal Time of Glutamine Supplements in Critically Ill Patients
    Manpreet S. Mundi (Mayo Clinic, USA)

Session 04: Mitochondria and Nutrition

Mitochondria play a central role in energy metabolism, biosynthetic processes, intracellular calcium homeostasis, cell proliferation and programmed cell death. However, unbalanced over-nutrition with physical inactivity gives continuous stress to mitochondria, critically participating in pathogenesis of metabolic disorders. This session will provide informative background knowledge and cutting edge discoveries about mitochondrial metabolism and their pathophysiologic alterations, which may give us insight about therapeutic strategies for chronic metabolic and degenerative diseases.

Date & Time June 14 (Thu), 13:40-15:10 Venue Vista 1
Chairs Luciana B. SUTANTO (Gladiool Womans and Childs Hospital, Indonesia)
Sirakarn TEJAVANIJA (Phramongkutklao Hospital and College of Medicine, Thailand)
Speakers
  1. 1.Nuclear Bile Acid Receptor FXR Modulates Mitochondria Activity to Enhance GLP-1 Secretion
    Sungsoon Fang (Yonsei University College of Medicine, Korea)
  2. 2.Mitochondrial Stress in Hypothalamic Neurons and Body Energy Metabolism
    Min Seon Kim (University of Ulsan College of Medicine, Korea)
  3. 3.Persistent Organic Pollutants, Mitochondrial Dysfunction, and Metabolic Syndrome(MetS)
    Hong Kyu Lee (University Medical School and Eulji Hospital, Korea)
  4. 4.Mitochondrial Metabolism and Immune Response in p32 Deficient Cells
    Dongchon Kang (Kyushu University, Japan)

Session 05: Cancer and Nutrition

Malnutrition is a frequent problem in cancer patients. This session will provide suitable and practical guidelines on nutrition and perioperative nutrition support in cancer patients. Usually cancer patients require specialized supportive care to overcome physical distress from their disease and/or the cancer treatment itself. The general concept of cancer rehabilitation in conjunction with nutritional support will also be presented.

Date & Time June 14 (Thu), 16:30-18:00 Venue Walkerhill Theatre
Chairs Yeseob JEE (Dankook University Hospital, Korea)
Ching-Yao YANG (National Taiwan University Hospital, Taiwan)
Speakers
  1. 1.ESPEN Guidelines on Nutrition in Cancer Patients
    Jann Arends (University of Freiburg, Germany)
  2. 2.Cancer Rehabilitation and Nutrition
    Ying Guo (The University of Texas MD Anderson Cancer Center, USA)
  3. 3.Perioperative Nutrition Support Therapy in Cancer Surgery
       (How to Improve ONS Compliance after GI Surgery)
    Ryoji Fukushima (Teikyo University School of Medicine, Japan)
  4. 4.Administration Route and Composition of Nutrients for Cancer Patients
    Naohiro Washizawa (Toho University Omori Medical Center, Japan)

Session 06: Medical Foods in the World

Medical foods are foods that are specially formulated for medical purposes. Patients who are unable to eat orally should use these medical foods as their sole source of nutrition, which set medical foods apart with special concerns for nutrition support. Most countries manage their medical foods through regulations. In this session, an overview of medical foods and regulations related to medical foods in a global context will be discussed.

Date & Time June 14 (Thu), 16:30-18:00 Venue Vista 1
Chairs Arientasari W HIMAWAN (Telogorejo General Hospital, Indonesia)
Young Hae KIM (Asan Medical Center, Korea)
Speakers
  1. 1.Japanese Medical Foods Have Various Functions: How Do We Use Them?
    Kazuhiko Fukatsu (The Tokyo University Hospital, Japan)
  2. 2.Development Process and Current Problems of Medical Foods in Korea
    Song Mi Lee (Severance Hospital, Yonsei University College of Medicine, Korea)
  3. 3.Taiwan's Experience in Specific Enteral Formula and Additives for Critically Ill Patients
    Frank Cheau-Feng LIN (Chung Shan Medical University Hospital, Taiwan)

Session 07: Nutrition in Obesity

Obesity has emerged as one of the leading health concerns over the past decades. It is known that more than one third of the world population is obese or overweight. Although there are advances in the treatment methods of obesity, it is still difficult to manage and individualized treatment strategies are needed. In this session, an overview of obesity including mechanisms, pathophysiology and treatment will be discussed.

Date & Time June 14 (Thu), 16:30-18:00 Venue Vista 2
Chairs Jong Inn LEE (Korea Institute of Radiological & Medical Sciences, Korea)
Young-Kyu PARK (Chonnam National University Hwasun Hospital, Korea)
Speakers
  1. 1.Mechanism and Pathophysiology of Obesity
    Enders Kwok-wai NG (Prince of Wales Hospital, The Chinese University of Hong Kong, Hong Kong)
  2. 2.Body Composition and Obesity Paradox
    Young Suk Park (Seoul National University Bundang Hospital, Seoul National University, College of Medicine, Korea)
  3. 3.Management of Overweight and Obesity in Adults
    Yoonseok Heo (Inha University School of Medicine, Korea)
  4. 4.Nutritional and Pharmacological Consequences of Bariatric Surgery
    Yeon Ji Lee (Inha University Hospital, Korea)

Session 08: Clinical Nutrition Research

Clinical nutrition research contributes to human health and nutrition by exerting an educational effect, which can be practically applied to clinical nutrition care. Evidence-based critical nutrition can provide safe and efficient nutrition therapy.

Date & Time June 14 (Thu), 16:30-18:00 Venue Vista 3
Chairs Yoichi SAKURAI (Chiba-ken Saiseikai Narashino Hospital, Japan)
Gilbert HARDY (Massey University, New Zealand)
Speakers
  1. 1.NutritionDay: A Worldwide Benchmarking Network
    Michael Hiesmayr (Medical University Vienna, Austria)
  2. 2.Nationwide Survey on Nutritional Treatment Related Complications in Hospitalized Adult Patients: Korean Multicenter Trial
    Hyuk-Joon Lee (Seoul National University Hospital, Korea)
  3. 3.Parenteral Nutrition Use Evaluation for Hospitalized Patients in Korea: Retrospective Multicenter Cross-sectional Study
    Jin A Yang (Asan Medical Center, University of Ulsan, Korea)
  4. 4.Writing Systematic Reviews and Meta-analysis in Clinical Nutrition
    Ranil Jayawardana (University of Colombo, Sri Lanka)

Session 09: Intestinal Failure

Intestinal failure is a state in which the patient's gut is anatomically or functionally incapable of absorbing sufficient amounts of nutrients to sustain one's metabolic needs. Parenteral nutrition support is the core to managing intestinal failure, while novel treatment strategies are being developed and actively applied in these patients. This session will review the current knowledge in the pharmacological and surgical management of intestinal failure as well as bone mineral deficiency, which is a common complication of intestinal failure.

Date & Time June 15 (Fri), 10:30-12:00 Venue Vista 1
Chairs Suthep UDOMSAWAENGSUP (Chulalongkorn University, Thailand)
Moo-Jun BAEK (Soonchunhyang University Cheonan Hospital, Korea)
Speakers
  1. 1.Pharmacologic Strategies to Manage the Complications of Intestinal Failure
    Kathleen M. Gura (Children's Hospital Boston, USA)
  2. 2.Vitamin D and Bone Mineral Deficiency in Intestinal Failure
    Sanghoon Lee (Sungkyunkwan University School of Medicine, Korea)
  3. 3.Surgical Management of Intestinal Failure: Bowel Lengthening to Transplant
    Jang Moon (Icahn School of Medicine at Mount Sinai, USA)
  4. 4.Nutritional Therapy for Intestinal Failure
    Akira TOKI (Showa University Hospital, Japan)

Session 10: Comprehensive Nutritional Approach after Pancreatectomy

Cachexia, malnutrition, significant weight loss, sarcopenia and reduction in food intake represent the most important pathophysiological consequences of pancreatic cancer. Pathophysiological consequences result also from pancreatectomy, the type and severity of which differ significantly and depend on the type of the operation performed. In this session, various types of pancreatic diseases and pancreatectomy will be reviewed and experts will introduce each type of nutritional support after pancreatic surgery.

Date & Time June 15 (Fri), 10:30-12:00 Venue Vista 3
Chairs Hee Chul YU (Chonbuk National University Hospital, Korea)
Kyung Sik KIM (Severance Hospital, Yonsei University College of Medicine, Korea)
Speakers
  1. 1.Nutritional Risk after Pancreatectomy
    Tsann-Long Hwang (Chang Gung Memorial Hospital, Taiwan)
  2. 2.How Can We Improve Short and Long Term QoL Using Surgical Procedure for Pancreatectomy
    Sang-Jae Park (National Cancer Center, Korea)
  3. 3.Nutrition Management for Pancreatectomy Surgery
    Sanjith SASEEDHARAN (Raheja Fortis Hospital, India)

Session 11: NST Introduction of Each Country & Cost of Nutrition Therapy

Nutritional support teams (NST) have been demonstrated to be an excellent mechanism for identifying patients in need of nutrition support, improving the efficacy of nutrition support in a variety of hospital environments. The focus of this session will review the function, structure and reimbursement systems of NST in Asian countries and improve NST activities.

Date & Time June 15 (Fri), 13:40-15:10 Venue Walkerhill Theatre
Chairs Hyun Wook BAIK (DMC Bundang Jesaeng Hospital, Korea)
Takashi HIGASHIGUCHI (Fujita Health University School of Medicine, Japan)
Speakers
  1. 1.NST Introduction and Current Cost of Nutrition Therapy in Korea
    Kuk-Hwan KWON (National Health Insurance Service Ilsan Hospital, Korea)
  2. 2.NST Introduction and Current Cost of Nutrition Therapy in Japan
    Takashi Higashiguchi (Fujita Health University School of Medicine, Japan)
  3. 3.NST Introduction and Current of Nutrition Therapy Fee in Taiwan
    Yen-Hsuan Ni (National Taiwan University, Taiwan)
  4. 4.NST Introduction and Current Cost of Nutrition Therapy in Singapore
    Doris Ng Hui Lan (Tan Tok Seng Hospital, Singapore)
  5. 5.NST Introduction and Current Cost of Nutrition Therapy in China
    Pingping Jia (China)
  6. 6.NST Introduction and Current Cost of Nutrition Therapy in Australia
    Ibolya Nyulasi (Alfred Health & Monash University, Australia)

Session 12: Microbiota for Health & Nutrition

Microbiota constitutes 90% of the human genome and is known to be associated with many diseases. This field has recently become a hot topic in many studies. This symposium will discuss the introduction of microbiota, food, medication, and clinical significance.

Date & Time June 15 (Fri), 13:40-15:10 Venue Vista 1
Chairs James BORNEMAN (University of California Riverside, USA)
Tae Hee LEE (Konyang Univ. Hospital, Korea)
Speakers
  1. 1.Role of Microbiota in Human (Introduction)
    Ju-Hoon Lee (KyungHee University College of Life Sciences, Korea)
  2. 2.Implementation of Gut Microbiota
    Byoung Wook Bang (Inha University School of Medicine, Korea)
  3. 3.The Effects of Makgeolli Consumption on Korean Gut Microbiota
    Hakdong Shin (Sejong University, Korea)
  4. 4.Microbiota in Clinical Aspects
    In Kyu Lee (College of Medicine, The Catholic University, Korea)

Session 13: Nutritional Screening/Assessment: Does One Fit All?

Nutritional screening/assessment tools are varied* and diverse according to the patient population, type of disease and even race. In this symposium, we will try to point out the crucial aspects of each tool and also to suggest the possibility of standardization of nutritional screening/assessment tools in Eastern as well as in Western countries.

Date & Time June 15 (Fri), 16:10-17:40 Venue Vista 1
Chairs Andre VAN GOSSUM (Erasme University Hospital, Belgium)
Speakers
  1. 1.Malnutrition Diagnostic Criteria: Suggestions from Global Leadership Initiative on Malnutrition(GLIM)
    Tommy Cederholm (Uppsala University Hospital, Sweden)
  2. 2.Malnutrition Diagnostic Criteria: Specific Consideration for Diverse Patients
    Charlene Compher (University of Pennsylvania, School of Nursing, USA)
  3. 3.Preoperative Nutritional Screening/Assessment for the Patient with Gastric Cancer: Does It Fit for the Infectious Status?
    Naoki Hiki (Cancer Institute Hospital, Japan)
  4. 4.Guidelines and Practical Aspect of Difficulty of Obtaining Nutritional Parameters
    Yoichi SAKURAI (Chiba-ken Saiseikai Narashino Hospital, Japan)

Although the list of complications associated with artificial nutrition is well described in our textbook, the current data of artificial nutrition related complications is still limited. In this session, several important complications in EN and PN will be discussed with a recent data-driven approach.

Date & Time June 15 (Fri), 16:10-17:40 Venue Vista 3
Chairs Moon-Soo LEE (Soonchunhyang University Cheonan Hospital, Korea)
Joji KOTANI (Kobe University Graduate School of Medicine, Japan)
Speakers
  1. 1.Aspiration Pneumonia
    Chi-Min Park (Samsung Medical Center, Korea)
  2. 2.Refeeding Syndrome in Surgical Patients
    Minghua Cong (Tumor Hospital of Chinese Academy of Medicine, China)
  3. 3.TPN Induced Liver Damage
    Tsann-Long Hwang (Chang Gung Memorial Hospital, Taiwan)
  4. 4.Catheter Related Complication - Central Line Associated Bloodstream Infection (CLABSI)
    Pyoeng Gyun Choe (Seul National University College of Medicine, Korea)

Session 15: Micronutrients

Micronutrients (aka vitamins and minerals) play crucial roles in metabolism, development, and normal physiological functions of the body, as well as the prevention and treatment of various diseases. Both the deficiency or excess of micronutrients can lead to serious complications and there is no question that replacement therapy is indicated when micronutrient deficiency is present. A major challenge is how to identify individuals/patients with nutritional problems. In this session, the most up-to-date research findings about micronutrients will be presented, with potential practical applications in clinical situations.

Date & Time June 16 (Sat), 8:30-10:00 Venue Vista 1
Chairs Baik Hwan CHO (Chonbuk National University Hospital, Korea)
Choong Bai KIM (Severance Hospital, Yonsei University College of Medicine, Korea)
Speakers
  1. 1.Micronutrients in Clinical Medicine: Evidence and Practice
    Renuka JAYATISSA (Ministry of Health, Colombo, Sri Lanka)
  2. 2.Vitamins and Minerals: Technical Background
    Ji-Young Sul (Chungnam National University Hospital, Korea)
  3. 3.Monitoring and Assessment of Micronutrients
    Soo An Choi (Korea University, College of Pharmacy, Korea)
  4. 4.The Science and Practice of Micronutrient Supplementations in Nutritional Anemia
    Lingtak-Neander Chan (School of Public Health, University of Washington, USA)

Session 16: Liver Transplantation Section

The survival rate after liver transplantation has increased due to advanced surgical techniques and perioperative management. However, patients with malnutrition still suffer from infectious complications after liver transplantation and their prognosis is poor. It is important to promote recovery after liver transplantation and overcome the many problems in the post-transplant period. In this session, perioperative nutritional support and managing post-transplant complications will be reviewed and experts will introduce the latest updated management strategies.

Date & Time June 16 (Sat), 8:30-10:00 Venue Vista 3
Chairs Jae-Won JOH (Samsung Medical Center, Sungkyunkwan University, Korea)
Speakers
  1. 1.Nutritional Support during Liver Transplantation
    Jong Man Kim (Samsung Medical Center, Sungkyunkwan University, Korea)
  2. 2.NODAT After Liver Transplantation
    Yao-Ming Wu (National Taiwan University Hospital, Taiwan)
  3. 3.Pretransplant Sarcopenia and Sequential Changes in Liver Transplant Recipients
    Toshimi Kaido (Kyoto University, Japan)
  4. 4.Metabolic Syndrome and Non-alcoholic Fatty Liver Disease before and after Liver Transplantation
    Jai Young Cho (Seoul National University Bundang Hospital, Korea)

Session 17: Hot Nutrition Topics in Critically Ill Patients

Critically ill patients experience metabolic changes, intolerance and adverse events. Understanding the metabolic aspect of disease can complete nutrition therapy in critically ill patients.

Date & Time June 16 (Sat), 11:00-12:30 Venue Walkerhill Theatre
Chairs Yuichiro DOKI (Osaka University Graduate School of Medicine, Japan)
Masanori SUGIYAMA (Tokyo Rosai Hospital, Japan)
Speakers
  1. 1.Nutrition Support for Acute Respiratory Distress Syndrome (ARDS)
    Anfernee Kin-ming Yim (Queen Elizabeth Hospital, Hong Kong)
  2. 2.Trauma
    Norio Sato (Ehime University, Japan)
  3. 3.Nutritional Support in Sepsis
    Jae Gil Lee (Yonsei University College of Medicine, Korea)

Joint Session 01: [PENSA-KBURN(The Korean Burn Society)] Burns

The metabolic consequences of major burn injuries are profound and constitute an ongoing challenge to successful burn treatment. Provision of aggressive nutritional support is an essential component of burn care, which can reduce mortality, complications and optimize wound healing. Therefore, we need to discuss the nutritional assessment of patients with severe burns.

Date & Time June 14 (Thu), 10:30-12:00 Venue Vista 2
Chairs Dohern KYM (Hallym University Hangang Sacred Heart Hospital, Korea)
Steven WOLF (UT Southwestern Medical Center, USA)
Speakers
  1. 1.Nutritional Therapy in Pediatric Burn Patients
    Jong Lee (University of Texas Medical Branch at Galveston, USA)
  2. 2.Nutritional Therapy in Adult Major Burn Patients
    Haejun Yim (Hallym University, College of Medicine, Korea)
  3. 3.Special Nutrition Challenges: Current Approach to Acute Kidney Injury
    Yong Suk Cho (Hallym University, College of Medicine, Korea)
  4. 4.Role of NST(Nutrition Support Team) in Major Burns
    Kashil Shin (Hallym University, College of Medicine, Korea)

Joint Session 02: [PENSA-KSSMN(The Korean Society of Surgical Metabolism and Nutrition)] Enhanced Recovery After Surgery (ERAS) in Asia: Issues and Evidence

ERAS is an emerging issue in many surgical procedures such as gastric, colorectal, and hepatobiliary surgeries. In this session, several topics including indications, preoperative carbohydrate loading, early EN, and early discharge will be discussed.

Date & Time June 14 (Thu), 10:30-12:00 Venue Vista 3
Chairs Jae Moon BAE (Samsung Medical Center, Sungkyunkwan University School of Medicine, Korea)
Sang Seol JEONG (Kyung Hee University Healthcare System, Korea)
Speakers
  1. 1.Optimal Selection Criteria for ERAS Protocol for Gastric Cancer
    Masanori Tokunaga (National Cancer Center East, Japan)
  2. 2.Preoperative Carbohydrate Loading
    Seung Wan Ryu (Keimyung University Dongsan Hospital, Korea)
  3. 3.Early EN after GI Surgery
    Joe King-Man Fan (University of Hong Kong, Queen Mary Hospital, Hong Kong)
  4. 4.Protocol for Standardized Early Discharge
    Fei SHAN (Peking University Cancer Hospital & Institute, China)

Joint Session 03: [PENSA-KSHP(The Korean Society of Health-system Pharmacists)] Pharmacotherapy in Nutrition Support

Many patients on nutrition therapy have various diseases and different disease severity. Thus, the use of drugs for patient treatment varies widely and it is important to identify drug-nutrient interactions. In this session, you will learn how to improve the clinical outcome of the patient by identifying the interactions between nutritional therapy and drugs and preventing them beforehand. In addition, we can experience the actual clinical data on fish oil in premature Korean infants.

Date & Time June 14 (Thu), 13:40-15:10 Venue Vista 2
Chairs Jung-Tae KIM (Kyunghee University Hospital at Gangdong, Korea)
Jun-Rong LEE (ChiaYi Branch, Taichung Veterans General Hospital, Taiwan)
Speakers
  1. 1.Drug-nutrient Interactions in Parenteral Nutrition Solutions
    Harbans Dhillon (International Society of Oncology Pharmacy Practitioners, Malaysia)
  2. 2.Drug-induced Nutrient Depletion
    Gordon Sacks (Harrison School of Pharmacy, Auburn University, USA)
  3. 3.The Efficacy of Fish Oil-based Versus Soybean Oil-based Fat Emulsion in the Occurrence of Parenteral Nutrition-associated Liver Disease in Premature Infants
    Ji-Eun Kwon (The Catholic University of Korea Seoul St. Mary's Hospital, Korea)
  4. 4.Clinical Evaluation of the Interaction between L-asparaginase and L-aspartic acid containing Total Parenteral Nutrition in Adult Acute Lymphoblastic Leukemia Patients
    Minoh Ko (Seoul National University Hospital, Korea)

Joint Session 04: [PENSA-IASMEN(International Association for Surgical Metabolism and Nutrition) Ⅰ]

IASMEN is a global society initially founded for the engagement of nutritional care for surgical patients. It has expanded by intensifying research in the fields of clinical nutrition and metabolism toward not only surgical stress but any pathological condition related to basic and clinical research. In this session, we will discuss the role of IASMEN and PENSA in developing new techniques in the field of surgical metabolism and clinical nutrition.

Date & Time June 14 (Thu), 13:40-15:10 Venue Vista 3
Chairs Ho-Seong HAN (Seoul National University Bundang Hospital, Seoul National University, Korea)
Steven WOLF (UT Southwestern Medical Center, USA)
Speakers
  1. 1.Perioperative Nutrional Management
    Dileep Lobo (Nottingham University Hospitals, UK)
  2. 2.ERAS - Highlights and Updates
    Olle Ljungqvist (Örebro University Hospital, Sweden)
  3. 3.Importance of Nutrition Support Team (NST) for Successful Nutrition Therapy
    Do-Joong Park (Seoul National University, College of Medicine, Korea)
  4. 4.A Gut is Considered Once More
    Wataru Kimura (Yamagata University Faculty of Medicine, Japan)
  5. 5.Perioperative Surgical Management Practice – Theory and Reality (Philippine Experience)
    Luisito O.Llido (St. Luke’s Medical Center, Philippines)
  6. 6.Potential Benefit of Omega-3 Fatty Acids in Health -Focus on orchestrated signaling of anticancer action-
    Kyu LIM (Cancer Research Institute, Chungnam National University, Korea)

Joint Session 05: [PENSA-KST(The Korean Society of Traumatology)] Nutrition Support in Trauma Patients

Nutrition supplementation is a paramount, though often neglected, component of the care of severely injured patients. Our understanding of the timing, composition, and route of administration of nutritional support to the trauma patient has deepened over the past 20 to 30 years. However, many aspects of clinical practice remain controversial.

Date & Time June 14 (Thu), 15:30-16:30 Venue Walkerhill Theatre
Chairs Hyun Min CHO (Pusan National University Hospital, Korea)
Kang Hyun LEE (Wonju College of Medicine, Yonsei University, Korea)
Speakers
  1. 1.Nutritional Support for Patients Sustaining Traumatic Brain Injury
    Bo Ra Seo (Mokpo Hankook Hospital, Korea)
  2. 2.Parenteral Nutrition Support in Major Abdominal Trauma Patients
    Namryeol Kim (Korea University Guro Hospital, Korea)
  3. 3.Enteral Nutrition in the Critically Injured Patient: Myths and Misconceptions
    Dennis Kim (Harbor-UCLA Trauma Center, USA)

Joint Session 06: [PENSA-KWMS(Korean Wound Management Society)] Nutrition & Wound Healing

By combining knowledge of the wound healing process together with best practice provision of nutrition, healthcare professionals can help decrease the morbidity and mortality associated with chronic wounds as well as reducing their cost and impact.

Date & Time June 15 (Fri), 13:40-15:10 Venue Vista 2
Chairs Seung Suk CHOI (College of Medicine, Hanyang University, Korea)
Yur-Ren KUO (Kaohsiung Medical University Hospital, Taiwan)
Speakers
  1. 1.The Importance of Nutrition for Wound Treatment
    Hitomi Sano (Reconstructive and Aesthetic Surgery, Nippon Medical School, Japan)
  2. 2.Surgical Management for Chronic Wound
    Hyun-suk Suh (Seoul Asan Medical Center, University of Ulsan College of Medicine, Korea)
  3. 3.Nutrition in Wound Care Management
    Yur-Ren Kuo (Department of Surgery, Kaohsiung Medical University Hospital, Taiwan)

Joint Session 07: [PENSA-IASMEN(International Association for Surgical Metabolism and Nutrition) Ⅱ]

IASMEN is a global society initially founded for the engagement of nutritional care for surgical patients. It has expanded by intensifying research in the fields of clinical nutrition and metabolism toward not only surgical stress but any pathological condition related to basic and clinical research. In this session, we will discuss the role of IASMEN and PENSA in developing new techniques in the field of surgical metabolism and clinical nutrition.

Date & Time June 15 (Fri), 13:40-15:10 Venue Vista 3
Chairs Jeong HONG (Ajou University School of Medicine, Korea)
Jonathan M. ASPRER (University of Santo Tomas Hospital, Philippines)
Speakers
  1. 1.Reduction of Complications after Bariatric Surgery
    Anders Thorell (Ersta Hospital, Sweden)
  2. 2.Perioperative Care Particularly in the Era of ERAS
    Andrew Hill (The University of Auckland, New Zealand)
  3. 3.Japanese Guidelines for Nutrition Support Therapy in Critically Ill Patients
    Joji Kotani (Hyogo College of Medicine, Japan)
  4. 4.Prognostic Significance of Perioperative Nutritional Parameters in Gastric Cancer
    Min-Gew Choi (Samsung Medical Center, Sungkyunkwan University School of Medicine, Korea)
  5. 5.Comprehensive Nutrition for Digestive Surgery
    Ming-Tsan Lin (National Taiwan University Hospital, Taiwan)
  6. 6.Nutrition Economy, the Innovation Health Care Trend in Asia
    Soranit Siltharm (Ministry of Science and Technology, Mahidol University, Thailand)

Joint Session 08: [PENSA-KSCCM(The Korean Society of Critical Care Medicine)] Critical Care Nutrition

Critically ill diseases have a pro-inflammatory response with hypermetabolism resulting in a caloric deficit, malnutrition, loss of lean body mass and nutritional intolerance. However, inappropriate nutrition therapy can have deleterious consequences. Prudent nutrition therapy is necessary in critically ill patients.

Date & Time June 15 (Fri), 16:10-17:40 Venue Vista 2
Chairs Dong Chan KIM (Chonbuk National University Medical School, Korea)
Hyung Soon LEE (National Health Insurance Corporation Ilsan Hospital, Korea)
Speakers
  1. 1.Protein, How Much is Enough?
    Suk-Kyung Hong (Asan Medical Center, University of Ulsan, Korea)
  2. 2.Changes of Mucosal Immunity after Surgical Stress
    Woodae Kang (Kasukabe Medical Center, Japan)
  3. 3.Optimising Nutrition Delivery in the ICU: Clinical Improvement Strategies
    Jonathan Tan Jit Ern (Tan Tok Seng Hospital, Singapore)

Joint Session 09: [PENSA-KSCN(The Korean Society of Clinical Nutrition)] Considerations of Advanced Nutrition in Nutrition Support

Nutrition support has been developed with clinical nutrition therapy based on basic nutritional studies. In this session, specific considerations about the goal and methods of calorie measurement in nutrition support, the effect of amino acids in immunity, the role of dietary fiber and FOADMAP in enteral nutrition will be discussed.

Date & Time June 16 (Sat), 8:30-10:00 Venue Vista 2
Chairs Peggy LEE (United Christian Hospital, Hong Kong)
Jung-Sook SEO (Yeungnam University, Korea)
Speakers
  1. 1.Calorie Measurement in Nutrition Support
    Veeradej Pisprasert (Khon Kaen University College of Medicine, Thailand)
  2. 2.Immunity and Amino Acids
    Kwang Suk Ko (Ewha Woman’s University, Korea)
  3. 3.Dietary Fiber and FODMAP in Nutrition Support
    Oh Yoen Kim (Dong-A University, Korea)
  4. 4.Pharmaconutrition: The End of an Era?
    Gilbert Hardy (University of Auckland, New Zealand)

Joint Session 10: [PENSA-KSPGHN(The Korean Society of Pediatric Gastroenterology, Hepatology and Nutrition)] Updates on Nutritional Support Strategies in Children

Pediatric patients are at high risk of malnutrition during hospitalization, and malnutrition is associated with increased morbidity, mortality, hospital stay, and hospital costs. For these reasons, the necessity of optimal nutritional support for hospitalized children is emphasized in practice. In this session, optimal nutritional support strategies for hospitalized pediatric patients including nutritional screening and assessment, nutritional support in the NICU and PICU, and home PN for children with short bowel syndrome will be discussed.

Date & Time June 16 (Sat), 11:00-12:30 Venue Vista 1
Chairs Byung-Ho CHOE (Kyungpook National University School of Medicine, Korea)
Suporn TREEPONGKARUNA (Ramathibodi Hospital, Mahidol University, Thailand)
Speakers
  1. 1.Nutritional Screening and Assessment in Children
    Hye Ran Yang (Seoul National University Bundang Hospital, Korea)
  2. 2.Nutritional Support Strategies for the Preterm Infant in the NICU
    William W. Hay Jr. (Perinatal Research Center, University of Colorado School of Medicine, USA)
  3. 3.Nutritional Support Strategies in Critically-ill Children (PICU)
    Nalinee Chongviriyaphan (Medicine Ramathibodi Hospital, Mahidol University, Thailand)
  4. 4.Nutritional Support Strategies in Children with Short Bowel Syndrome (Home PN)
    Jin Soo Moon (Seoul National University Children's Hospital, Korea)

Joint Session 11: [PENSA-KACN(Korea Association of Critical Care Nurses)] Nurse's Role in Nutrition Support

The successful management of malnutrition requires a multidisciplinary approach with clearly defined roles. Roles need to be defined for nurses to support the nutritional status of patients. In this session, an overview of the nurse’s role including the development and implementation of diet programs, standard practice of enteral feeding, critically ill patients’ enteral feeding, and catheter care for PN administration will be discussed.

Date & Time June 16 (Sat), 11:00-12:30 Venue Vista 2
Chairs Kyung Ja SONG (Seoul National University Hospital, Korea)
Luu Ngan TAM (Cho Ray Hospital, Vietnam)
Speakers
  1. 1.Development and Implementation of Diet Program for Persons with IBS
    Margaret Heitkemper (School of Nursing, University of Washington, USA)
  2. 2.Enteral Feeding in the Critically Ill
    Songsri Keawtanom (Siriraj Hospital, Thailand)
  3. 3.Enteral Feeding Tubes Management
    Jakyung Min (Samsung Medical Center, Korea)
  4. 4.Catheter Care: PN Administration
    Hyunlim Kim (Asan Medical Center University of Ulsan, Korea)

Joint Session 12: [PENSA-IASMEN(International Association for Surgical Metabolism and Nutrition) Ⅲ]

IASMEN is a global society initially founded for the engagement of nutritional care for surgical patients. It has expanded by intensifying research in the fields of clinical nutrition and metabolism toward not only surgical stress but any pathological condition related to basic and clinical research. In this session, we will discuss the role of IASMEN and PENSA in developing new techniques in the field of surgical metabolism and clinical nutrition.

Date & Time June 16 (Sat), 11:00-12:30 Venue Vista 3
Chairs Kuk-Hwan KWON (National Health Insurance Service Ilsan Hospital, Korea)
Chung-Ping HSU (Taichung Veterans General Hospital, Taiwan)
Speakers
  1. 1.The State of Nutrition Research after Injury
    Steven Wolf (UT Southwestern Medical Center, USA)
  2. 2.Perioperative Energy Expenditure Determined by Indirect Calorimetry and Actual Energy Intake in Gastric Cancer Patients
    Ryoji Fukushima (Teikyo University School of Medicine, Japan)
  3. 3.Reversal of Intestinal Failure Associated Liver Disease by Parenteral Fish Oil Supplement
    Jeong-Meen Seo (Samsung Medical Center, Sungkyunkwan University School of Medicine, Korea)
  4. 4.Application of Home PN : Benefit and Risk
    Mei-Due Yang (China Medical University Hospital, Taiwan)
  5. 5.Surgical Patients and Nutrition in ICU Patients
    Hartono (Gatot Soebroto Indonesia Army Central Hospital, Indonesia)